HACCP Multi Step In Line Vertical Bread Baking Cooling Towers

Place of Origin China
Brand Name Saimai
Certification CE, ISO
Model Number Customized
Minimum Order Quantity 1
Price Negotiable
Packaging Details Wooden case, wooden pallet
Delivery Time 90days
Payment Terms T/T, L/C
Supply Ability 10 Set/45-70 Working Days

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Product Details
Voltage 220V/380V Material 304 Stainless Steel
Condition New Usage Cakes And Breads Cooling
Warranty 1 Year After Service On Line Support, Commisioning And Training
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HACCP Bread Baking Cooling Towers


Multi Step bread cooling tower


220V bread Baking Cooling Towers

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Product Description

In-Line Vertical Pan Buffing Tower Pan Cooling Tower


When product cooling can be done inside the baking pans or on baking trays, the Multi-Step Cooler is an excellent solution.

Different pan types can be used as long as  their outside dimensions are equal.


The pans are fed into the cooler and do not touch each other. Once a row is complete, it is lifted up with an L-shape carrier. This process is repeated until the first baked product has reached the top level. The pans are then moved over to the descending part of the cooler. There, they are moved down in steps until they leave the cooling system.

The cooler can be in an ambient environment.


It is manufactured in accordance with HACCP requirements to ensure food safety. It enables food processing enterprises to successfully pass HACCP certification and obtain food export permits.


PLC (programmable control) control, using Japanese MRON company products, human-computer interface. Fault detection, alarm information display, can be displayed in Chinese and English according to customer requirements, it also has an open network communication interface, which can establish communication connection with other control systems or host computer system.

HACCP Multi Step In Line Vertical Bread Baking Cooling Towers 0