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Automatic Bread Production Line
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Bakery Tunnel Oven
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Baking Cooling Towers
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Depanner
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Granola Production Line
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SUS304 Module Design Continuous Air Duct Bakery Tunnel Oven
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WhatsApp:0086 18588475571
Wechat: 0086 18588475571
Skype: sales10@aixton.com
If you have any concern, we provide 24-hour online help.
xAfter-sales Service Provided | Engineers Available To Service Machinery Overseas,Online Support,Video Technical Support,Field Installation,commissioning And Training | Condition | New |
---|---|---|---|
Warranty | 1 Year | Capacity | Customized |
Advantages | High Efficent,high Output,Less Waste | Automatic Grade | Fully-automatic |
Conveyor | Steel Band/ Slat Band | PLC | OMRON |
Brand Name | SAIMAI | After Warranty Service | Video Technical Support, Online Support |
Showroom Location | China | Dimension(L*W*H) | Customized |
Application | Bread Processing Machine | Material | Food Grade Stainless Steel |
High Light | Module Continuous Bakery Tunnel Oven,Air Duct Bakery Tunnel Oven,SUS304 Air Duct Bakery Tunnel Oven |
Module Design Continuous Unique Air Duct with Tunnel Oven Heating Treat Oven
Whether you are just starting out in the baking industry or you have been established for years, SAIMAI Bakery Equipment can provide you with quality baking equipment and advice. SAIMAI Bakery Equipment is a company with a reputation.
The proof of SAIMAI Bakery Equipment's success is found in our loyal customer base and growth throughout the years. As our company has grown, we have not sacrificed our product quality nor our top-notch personable customer service. SAIMAI has established strong, long-term relationships with our customers and suppliers.
Controlling of baking tunnel ovens
Baking tunnel ovens can be controlled either by the standard control panel or by the touch screen of the control panel with PLC control system omron
Standard control panel is equipped with modern safety devices, cut-outs and circuit breakers that secure reliable and safety operation.
The control panel is generally fitted up with operational clock, microprocessor temperature controller for burner control and digital thermometers for the temperature measurement in individual zones of the oven. The mode of operation and control is very easy.
The oven is equipped with continuous control of the baking time, with helical bevel gearbox with frequency convertor for the drive of the oven conveyor. digital thermometers and a lot of enhancements and improvements that allow a perfect baking of the products in very low-cost operation while the quality of the products is constantly kept in such ovens.