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Turnkey 380V Muffins Rusk Automated Bakery Production Line
Place of Origin | China |
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Brand Name | GUANGDONG SAIMAI |
Certification | CE CERTIFICATE, ISO 9000 CERTIFICATE |
Model Number | CUSTOMIZED |
Minimum Order Quantity | 1 |
Price | Price negotiation |
Packaging Details | Standard Wooden case, Packing film |
Delivery Time | 90days |
Payment Terms | L/C, T/T |
Supply Ability | 5Set/90-120 Working Days |
Contact me for free samples and coupons.
WhatsApp:0086 18588475571
Wechat: 0086 18588475571
Skype: sales10@aixton.com
If you have any concern, we provide 24-hour online help.
xPlace Of Origin | Guangdong, China | Warranty | 1 YEAR |
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Power Source | Electric/Gas | Type | Full Automatic |
After-sales Service Provided | Field Installation, Commissioning ,training Maintenance And Repair Service | Key Words | Sliced Cake Making Machine |
Suitable For | Bakery Factory | Material | 304 Stainless Steel |
Motor | ABB/Siemens/Sew | Supply Ability | 8 Set/Per Month |
Color | Silver | ||
High Light | muffins Rusk Cake Production Line,Turnkey cake production equipment,Turnkey 380V Automated Bakery Production Line |
Cakes Turnkey Solutions Full Automatic Product Line
Whether you want to make any kinds of cakes, such as cupcakes and muffins, filled cake, or decorated cakes, cake Rusk, SAIMAI can offer industry-leading equipment, production lines and turnkey plants.
SAIMAI has spent more than 20 years working with medium- and large-scale industrial-scale customers in China and Southeast Asia to improve and develop technology that can be tailored to different processing requirements such as cake size, shape and cake type.
From aeration mixer and depositors to tunnel ovens, injecting machines, depanners and packaging lines, the up- to –date technology from SAIMAI can handle any batter mixture, and final product, which can reduce labor and increase output and automation.
In addition to the slicing machine and drying oven, the line is suitable for producing cake rusk.
Saimai's tunnel oven has an independent temperature control function in each zone to ensure the uniform color and moisture content of each product baked. Advanced software and recipe storage functions make it easy to switch between products, and a special-designed ribbon burner or heat exchange system improve efficiency.
We can design the customized production lines as per your space and output. The clean-in-place, no product, no filling option reduces downtime, product waste and operator intervention. Before delivery to the customer, Saimai also tests all the machines that leave the factory.
Workflow
The line can be equipped with:
Aeration Mixing Machine
Oil Sprayer
Paper cup Dispenser
Cake Depositor
Tunnel Oven
Suction Depanner Needle Depanner,
Pan Cleaning Machine
Injecting Machine
Multi-layer Cooling Belt Conveyor
Chocolate Coating Machine (optional)
Ultrasonic slicer (optional)
Drying Oven (optional)
Cakes Turnkey Solutions
OUR WORKSHOP
PACKING & DELIVERY