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Automatic Bread Production Line
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Automatic Cake Production Line
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Automatic Toast Production Line
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Cookie Production Line
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Bakery Tunnel Oven
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Baking Cooling Towers
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Bread Proofer
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Depanner
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Flat Bread Production Line
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Granola Production Line
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Cake Depositor
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Food Industry Conveyors
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Baking Pan Handling Equipment
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Rotary Rack Oven
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Cookie Depositor
SS Semi Auto Bread Production Line Assembly Trolley Loader Unloader
Place of Origin | China |
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Brand Name | SAIMAI |
Certification | CE Certificate, ISO 9000 Certificate |
Model Number | Customized |
Minimum Order Quantity | 1 |
Price | Negotiable |
Packaging Details | Container/ Plastic Film Wrapping/Wooden Box |
Delivery Time | 90days |
Payment Terms | L/C, T/T |
Supply Ability | 5Set/90-120 Working Days |
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WhatsApp:0086 18588475571
Wechat: 0086 18588475571
Skype: sales10@aixton.com
If you have any concern, we provide 24-hour online help.
xAfter-sales Service Provided | Engineers Available To Service Machinery Overseas,Online Support,Video Technical Support,Field Installation,commissioning And Training | Material | Stainless Steel |
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Automatic Grade | Semi-automatic | Condition | New |
Warranty | 1 Year | Size | Customizable |
Highlight | SS Semi Auto Bread Production Line,ISO 9000 Auto Bread Production Line,SS automated bakery production line |
Commercial Assembly Production Line Bakery Equipment Semi-Automatic Bread Production Line
Introduction :
tunnel oven currently provides two kinds of standard conveyor belt, one is the conveyor chain plate, the other is the transmission network belt, the rotational speed is controlled by the frequency converter. Can accurately control baking time. The oven with extra long and heavy duty products has double drive drum and double drive motor. Drive conveyor belt has automatic deviation correction device.
Trolley loader
After dough preparation and make-up line, the baking pan with dough pieces are fed into trolley automatically by using a auto trolley loader for people push them to a static proving room.
Trolley unloader
After proofing, the pan goes down from trolley via auto trolley un-loader and infeed to oven.
Tunnel oven
Either the air/gas proportional controlled direct heated tunnel oven or air circulation type indirect heated tunnel oven can be used for baking.
Applicate Products:
Needle Depanner/suction depanner/ flip-over depanner/push-bar depanner ( optional)
After baking, the suction depanner/needle depanner/flip –over depanner will take the products out from moulds. The baked products are cooled by spiral cooler and the empty pans return through the pan cooling tunnel to the dough positioning and panning machine. And enter into next cycle.
1. The Needle Depanner is designed for products that need extra care or with fillings inside, where vacuum depanner is not applicable.
2. The pans are positioned under depanner with the help of sensors and cylinder clamps. By means of pick and place, the needles are pushed into the products then move onto the cooling belt where the products are released gently.
Cooling conveyor
1. PLC systems can monitor faults and showing alarm information in English according to the customer’s requirement. It has an open communication interface for the internet and is free to connect with other controlled systems and computer systems.
2. Incorporated the design of Europe and Japan into our equipment. Maximum reduce the cost of labor and realize real automation.
3. According to the workshop area and the requirement of manufacturing to perfectly design the size and structure.